Questions about COVID-19 specific to Drinking Water? VISIT HERE
Have general questions about COVID-19?
The NJ Poison Control Center and 211 have partnered with the State to provide information to the public on COVID-19:
Call: 2-1-1
Call (24/7): 1-800-962-1253
Text: NJCOVID to 898-211
Visit covid19.nj.gov - New Jersey COVID-19 Information Hub
Drinking Water Customers (residential and commercial/industrial)
Revised public notification templates with clarification language about the COVID-19 virus. Advises customers to boil the water before drinking, cooking, and other potable water uses due to the potential for the water supply to be contaminated with disease-causing microorganisms.
2019 CCR Review Checklist (This document is used by NJDEP when reviewing CCRs for compliance with content requirements; CWS may refer to this as guidance when preparing a CCR for distribution to consumers.)
The Division of Water Supply & Geoscience (DWSG) works to ensure New Jersey’s water supply is adequate, reliable, safe, and available for the future, based on sound science.